ALL DAY MENU
Appetizers
1. Mulligatawany Soup
Creamed lentils simmered with herbs and spice, served with lemon, served with fresh homemade green coriander chutney and pickles.
2. Vegetable Pakora
Potato, onion, cauliflower and eggplant, dipped in chickpea batter and fried in vegetable oil, served with fresh homemade green coriander chutney and pickles
3. Samosa (2)
Triangular shaped pastries made with white flour stuffed with spiced potatoes and green peas, deep fried in vegetable oil, served with fresh homemade green coriander chutney and pickles.
4. Seekh Kabab
Minced beef marinated in herbs and spices, skewered over flaming charcoal in a clay oven, served with fresh homemade green coriander chutney and pickles.
5. Chicken Tikka
Strips of boneless chicken breast, marinated in yogurt and spices, cooked in a charcoal clay oven, served with fresh homemade green coriander chutney and pickles.
6. Botti Kabab
Boneless pieces of tender lamb marinated in herbs and spices, cooked in a charcoal clay oven, served with fresh homemade green coriander chutney and pickles.
7. Assorted Appetizer Platter
A combination of samosa, pakora, chicken tikka and seekh kabab, served with fresh homemade green coriander chutney and pickles.
Mughlai Biryani
8. Navrattan Biryani
Saffron basmati rice cooked with fresh vegetables, herbs and mild spices, served with raita, coriander chutney and pickles.
9. Chicken Biryani
Boneless chicken marinated with spices, nuts and herbs cooked with saffron basmati rice, served with raita, coriander chutney and pickles.
10. Chicken Tikka Biryani
Boneless chunks of chicken breast, half cooked in tandoori charcoal then cooked in creamy curry sauce, served with pure saffron basmati rice, served with raita, coriander chutney and pickles
11. Lamb Biryani
Chunks of boneless lamb marinated with spices, herbs and nuts cooked with saffron basmati rice, served with raita, coriander chutney and pickles.
12. Goat Biryani
Chunks of bone goat marinated with spices and herbs cooked with saffron basmati rice, served with raita, coriander chutney and pickles
13. Shahi Biryani
A delightful combination of garden fresh vegetables, boneless chicken and lamb cooked with saffron basmati rice, marinated in selected herbs, spices and nuts. Served with raita, coriander chutney and pickles.
14. Shrimp Biryani
Shrimp marinated with blended spices and nuts cooked with saffron basmati rice, served with raita, coriander chutney and pickles.
Tandoori Charcoal
15. Tandoori Chicken
Half of chicken marinated overnight in yogurt, garlic, ginger, herbs and spices cooked in charcoal clay oven, served with pure saffron basmati rice, coriander chutney and pickles.
16. Chicken Tikka Tandoori
Boneless chicken breast marinated in tandoori masala and a special blend of spices, cooked in a charcoal oven, served with pure saffron basmati rice, coriander chutney and pickles.
17. Chicken Sheesh Kabab
Chunks of boneless chicken breast marinated in yogurt and herbs, spiced with tomato, onion and bell peppers, cooked in a charcoal clay oven, served with pure saffron basmati rice, coriander chutney and pickles.
18. Seekh Kabab Tandoori
Minced beef marinated with spices and herbs, barbecued in a charcoal clay oven, served with pure saffron basmati rice, coriander chutney and pickles.
19. Lamb Sheesh Kabab
Chunks of leg of lamb marinated in special blend of spices and herbs with tomato, onion and bell pepper, cooked in a charcoal clay oven, served with pure saffron basmati rice, coriander chutney and pickles.
20. Fish Kabab Tandoori
Fillet of salmon marinated in chef's special tandoori spices, cooked in a clay oven, served with pure saffron basmati rice, coriander chutney and pickles.
21. Shrimp Kabab Tandoori
Jumbo shrimp marinated in chef's special tandoori spices, cooked in a clay over, served with pure saffron basmati rice, coriander chutney and pickles.
Wok Entrees
22. Chicken Karahi
Chunks of chicken cooked in a wok with selected specs, herbs, fresh tomatoes, onions and green pepper, served with pure saffron basmati rice and pickles.
23. Lamb Karahi
Chunks of boneless lamb cooked with fresh ginger, garlic and chef's special blend of spices, tomatoes, onions and green peppers cooked in a wok, served with pure saffron basmati rice and pickles.
24. Goat Karahi
Chunks of bone goat cooked with fresh ginger, garlic and chef's special blend of spices, tomatoes, onions and green peppers cooked in a wok, served with pure saffron basmati rice and pickles.
25. Seekh Kabab Masala
Minced beef marinated with spices and herbs barbecued over charcoal, then marinated with chef's special sauce, served with pure saffron basmati rice and pickles.
Seafood
26. Shrimp Makhani
Jumbo sized shrimp cooked with selected fine tomato based sauce, served with pure basmati rice and pickles.
27. Shrimp Masala
Jumbo shrimp cooked with herbs and spices in chef's curry sauce, served with pure basmati rice and pickles.
28. Fish Masala
Chunks of salmon fillet cooked with herbs and spices in chef's special sauce, served with pure basmati rice and pickles.
29. Jhinga Vindaloo
Jumbo shrimp and potatoes in a stimulating hot curry sauce, served with pure basmati rice and pickles.
30. Jhinga Jalfrezi
Jumbo shrimp sauteed with onion seeds, bell peppers and tomatoes simmered in an authentic curry sauce, served with pure basmati rice and pickles.
Vegetable Entrees
31. Channa Masala
Chickpeas cooked in our fine selection of spices with special sauce, served with pure saffron basmati rice and pickles.
32. Aloo Saag
Fine selected potatoes cooked with spinach, herbs and mild spices, served with pure saffron basmati rice and pickles.
33. Chana Saag
Spinach cooked with chickpeas, herbs and mild spices
34. Mixed Vegetables
A combination of fresh vegetables stir fried with mild spices and herbs, served with pure saffron basmati rice and pickles.
35. Aloo Gobhi
Fresh cauliflower and potatoes cooked with mild spice and herbs, served with pure saffron basmati rice and pickles.
36. Okra Masala
Okra is cooked until staemed for this dish flavored with garam masala. Steamed okra is flavored with garam masala, coriander, chillies, tomato and onions in special chef sauce
37. Palak Paneer
Homemade cheese cubes cooked with spinach and a fine selection of herbs and spices.
38. Baigan Bharta
Roasted eggplant cooked in mild spices with onions and tomatoes, served with pure saffron basmati rice and pickles.
39. Malai Kofta
Minced vegetables shaped into small croquettes, cooked in chef's special creamy curry sauce, served with pure saffron basmati rice and pickles.
40. Daal Tadka
A traditional dal cooked using various dal and spices and served as restaurant style by pouring hot tadka
41. Matar Paneer
Homemade farmer's cheese cubes and green peas cooked in a creamy curry sauce, served with pure saffron basmati rice and pickles.
42. Shahi Paneer
Homemade farmer's cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of fenugreek, served with pure saffron basmati rice and pickles.
43. Paneer Tikka Masala
Indian cheese (paneer) dipped in special chef sauce with bell peppers and onions in onion and tomato gravy. Served with saffron basmati rice
44. Navrattan Korma
Assorted fresh vegetables cooked in a mild creamy sauce, served with pure saffron basmati rice and pickles.
Chicken Entrees
45. Chicken Masala
Boneless chicken cooked with ginger and garlic in our chef's sauce, served with pure saffron basmati rice and pickles.
46. Chicken Palak
Boneless chicken cooked with spinach in chef's special sauce, served with pure saffron basmati rice and pickles.
47. Chicken Vindaloo
Boneless chicken cooked with potatoes in a special hot curry sauce, served with pure saffron basmati rice and pickles.
48. Chicken Korma
Chunks of boneless chicken cooked with a fine selection of spice and herbs with a touch of yogurt, served with pure saffron basmati rice and pickles.
49. Chicken Tikka Masala
Boneless chunks of chicken breast, half cooked in tandoori charcoal then cooked in creamy curry sauce, served with pure saffron basmati rice and pickles.
50. Chicken Makhani
Boneless chunks of chicken breast half cooked in tandoori and then cooked with selected fine tomato based sauce, served with pure saffron basmati rice and pickles.
51. Murgh Do Pyaza
Boneless chicken sauteed with fresh onion, tomatoes and a creamy curry sauce, served with pure saffron basmati rice and pickles.
Lamb Entrees
52. Lamb Masala
Cubed of boneless lamb cooked in chef's special sauce, served with pure saffron basmati rice and pickles.
53. Lamb Saag
Chunks of boneless lamb cooked with spinach in our selected spices, served with pure saffron basmati rice and pickles.
54. Lamb Vindaloo
Boneless leg of lamb cooked with potatoes in a special hot curry sauce, served with pure saffron basmati rice and pickles.
55. Shahi Korma
Chunks of boneless leg of lamb cooked in a touch of yogurt and a fine selection of herbs and spices, served with pure saffron basmati rice and pickles.
56. Roghan Josh
Chunks of boneless leg of lamb cooked in a creamy yogurt curry sauce, served with pure saffron basmati rice and pickles.
Tandoori Breads
57. Roti
Made with whole wheat flour, freshly baked in our charcoal clay oven, made to order.
58. Naan
Freshly baked from enriched white flour in our charcoal clay oven, made to order.
59. Lacha Paratha
Whole wheat dough layered with butter, freshly baked in our charcoal clay oven, made to order.
60. Onion Kulcha
White flour bread layered with chopped onion, freshly baked in our charcoal clay oven, made to order.
61. Garlic Naan
White flour bread layered with chopped garlic, freshly baked in our charcoal clay oven, made to order.
62. Aloo Paratha
Whole wheat bread stuffed with spiced potatoes and peas, freshly baked in our charcoal clay oven, made to order.
Condiments
63. Pappadam
Lentil wafer with a hint of black pepper.
64. Raita
Homemade yogurt mixed with cucumber.
65. Salad
66. Mango Chutney
67. Small Rice
68. Large Rice
69. Green Chutney
70. Tamarind Sauce
71. Mixed Pickles
Beverages
72. Soft Drinks
73. Coffee
74. Lassi Plain
Cool refreshing yogurt drink, can be ordered sweet or salty.
75. Mango Lassi
Cool refreshing yogurt drink, can be ordered sweet or salty.
76. Masala Tea
Tea boiled in fresh water with hints of herbs, cardamon and cinnamon.
Dessert
77. Rasmalai
78. Gulab Jamun
79. Rice Pudding